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Position – Corporate Chef (contract) Working hours: Flexible Responsibilities: Formulate new products – sauces, dips, seasonings, marinates Ideal candidate: 2 years working as a chef in accredited restaurant International cooking experience Benefits: This is a contractual position and would be ideal for a chef that is looking for part-time work Pay will be based on a per recipe basis Please contact: nchristoff@litehouseasia.com Ph: 668-1917-8743 |
